We’re Hiring!
Ingo’s Tasty Food is all about scratch-cooking kitchens and hospitality-minded team members. We’re a community of coffee-addicted, hardworking, people-loving folks who work hard and have fun doing it. You’ll learn lifelong skills while connecting people to real food made with quality ingredients. Whether you’re interested in a part time role or a long term careers at Ingo’s Tasty Food, we’d love to talk.
Once you are part of the Hi Noon Hospitality team, there are always options to explore opportunities at any one of our Ingo’s Tasty Food locations or with our sister restaurant, Buck & Rider.
With three locations across the greater Phoenix area, Ingo’s Tasty Food is more than just a restaurant—it’s a community hub where a passion for scratch-made, thoughtfully crafted meals meets a genuine love for people. Careers at Ingo’s Tasty Food are built on this same foundation of passion and community, offering opportunities to grow alongside a team that shares your dedication to hospitality. Our community includes everyone who walks through our doors, the dedicated teams at each Ingo’s location, and the larger Hi Noon Hospitality family that unites us all. At Ingo’s, we’re driven by authenticity, quality, and intention in everything we do—from the care we put into every dish to the way we support and uplift each other as a team. We believe hospitality goes beyond serving great food; it’s about creating meaningful connections, fostering a culture of respect and collaboration, and living out our values with integrity every day.
Hi Noon Hospitality served over 1 million people in the last year. With a team of multi-disciplined experts in the restaurant industry, Hi Noon Hospitality ensures that every aspect, from food to financials and operations to design, is carried out with the highest commitment to quality. They offer comprehensive support for day-to-day operations, including menu development, vendor management, and financial analysis. In addition, Hi Noon provides training, coaching, development, and mentorship for restaurant clients. Hi Noon Hospitality is the management company for Buck & Rider, Ingo’s Tasty Food, and an upcoming new concept in the Phoenix area. Buck & Rider currently has three locations in Arizona—Camelback/Phoenix, North Scottsdale, and Gilbert/East Valley. Ingo’s Tasty Food has three locations in Phoenix and Scottsdale.